SQF Code Edition 9 - Safe Quality Food
The SQF (Safe Quality Food) Code Edition 9 (2020) is a GFSI-benchmarked food safety and quality management certification programme. Managed by the SQF Institute (a division of FMI - the Food Industry Association). Covers primary production, manufacturing, storage, distribution, and retail. Three certification levels: SQF Fundamentals (Level 1), SQF Food Safety (Level 2), and SQF Food Safety and Quality (Level 3). Applicable to all food industry sectors. Over 10,000 certified sites globally.
SQF Code Edition 9 - Safe Quality Food is a compliance framework from International (GFSI-benchmarked) with 15 domains and 45 controls that map to 232 other frameworks. The largest domains are Module 2: SQF System Elements (17 controls), Module 11: Good Manufacturing Practices (5 controls), 2.4 Food Safety System (4 controls). Every control below carries what it requires and what an assessor expects to see.
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Framework Domains (15)
2.1 Management Commitment
2.1 Management Commitment
2.4 Food Safety System
2.4 Food Safety System
2.5 SQF System Verification
2.5 SQF System Verification
2.6 Product Identification, Trace, Withdrawal and Recall
2.6 Product Identification, Trace, Withdrawal and Recall
2.7 Food Defence and Food Fraud
2.7 Food Defence and Food Fraud
2.8 Allergen Management
2.8 Allergen Management
| Code | Title |
|---|---|
| 2.8.1 | Allergen Management |
2.9 Training
2.9 Training
Certification
| Code | Title |
|---|---|
| SQFCODE-5 | SQF Certification and Audit |
FSMS
| Code | Title |
|---|---|
| SQFCODE-1 | Food Safety System and Management Responsibility |
Food Safety Plan
| Code | Title |
|---|---|
| SQFCODE-3 | Food Safety Plan - HACCP, PRPs, Allergens, Defense |
Module 11: Good Manufacturing Practices
| Code | Title |
|---|---|
| SQF-11.1.1 | Site and Premises Construction (Module 11 Food Safety Fundamentals) |
| SQF-11.2.1 | Personnel Hygiene and Welfare |
| SQF-11.5.1 | Cleaning and Sanitation Program |
| SQF-11.6.1 | Pest Prevention |
| SQF-11.7.1 | Allergen Management |
Module 12: Storage and Distribution
| Code | Title |
|---|---|
| SQF-12.1.1 | Storage and Distribution Module Requirements |
Module 2: SQF System Elements
| Code | Title |
|---|---|
| SQF-2.1.1 | Management Commitment and Food Safety Policy |
| SQF-2.1.2 | Management Responsibility and SQF Practitioner |
| SQF-2.2.1 | Document Control |
| SQF-2.2.2 | Records |
| SQF-2.3.1 | Specifications and Product Development |
| SQF-2.3.2 | Contract Service Providers and Manufacturers |
| SQF-2.4.2 | Food Safety Plan (HACCP) |
| SQF-2.4.3 | Food Safety and Quality Verification Activities |
| SQF-2.4.5 | Corrective and Preventive Action |
| SQF-2.4.8 | Food Defense Plan |
| SQF-2.4.9 | Food Fraud Mitigation |
| SQF-2.5.1 | Validation and Verification of Process |
| SQF-2.5.2 | Product Sampling, Inspection, and Analysis |
| SQF-2.5.4 | Product Recall and Withdrawal |
| SQF-2.6.1 | Product Identification |
| SQF-2.6.2 | Product Trace |
| SQF-2.7.1 | Training Requirements |
Site
| Code | Title |
|---|---|
| SQFCODE-2 | Site Requirements - Premises, Personnel, Cleaning |
Traceability and Recall
| Code | Title |
|---|---|
| SQFCODE-4 | Traceability, Recall, Crisis Management |
Your Compliance Coverage
If you comply with SQF Code Edition 9 - Safe Quality Food, you already cover:
ISO 27005
11%
5 controls mapped
Compare →ISO/IEC 27003:2017
11%
5 controls mapped
Compare →PIC/S Guide to Good Manufacturing Practice for Medicinal Products
9%
4 controls mapped
Compare →+ 229 more: IATF 16949:2016 - Quality Management System for Automotive Production (9%), GLOBALG.A.P. Integrated Farm Assurance (IFA) Standard v6 (9%)
See all 232 mapped frameworks ↓Maps to 232 other frameworks
What is SQF Code Edition 9 - Safe Quality Food and who does it apply to?
SQF Code Edition 9 - Safe Quality Food is a compliance framework from International (GFSI-benchmarked) with 15 domains and 45 controls. The SQF (Safe Quality Food) Code Edition 9 (2020) is a GFSI-benchmarked food safety and quality management certification programme. Managed by the SQF Institute (a division of FMI - the Food Industry Association). Covers primary production, manufacturing, storage, distribution, and retail. Three certification levels: SQF Fundamentals (Level 1), SQF Food Safety (Level 2), and SQF Food Safety and Quality (Level 3). Applicable to all food industry sectors. Over 10,000 certified sites globally. It is used by organisations to establish and maintain compliance with industry standards and regulatory requirements.
What does SQF Code Edition 9 - Safe Quality Food actually require?
SQF Code Edition 9 - Safe Quality Food has 45 controls organised across 15 domains. The largest domains are Module 2: SQF System Elements (17 controls), Module 11: Good Manufacturing Practices (5 controls), 2.4 Food Safety System (4 controls). Each control defines specific requirements that organisations must implement to achieve compliance.
If I already comply with another framework, how much of SQF Code Edition 9 - Safe Quality Food do I already cover?
SQF Code Edition 9 - Safe Quality Food maps to 232 other compliance frameworks. The top mapping partners are ISO 27005 (11% coverage), ISO/IEC 27003:2017 (11% coverage), PIC/S Guide to Good Manufacturing Practice for Medicinal Products (9% coverage). Use our comparison tool to explore control-level mappings between frameworks.
How do I implement SQF Code Edition 9 - Safe Quality Food?
Start your SQF Code Edition 9 - Safe Quality Food compliance journey by running a self-assessment on our platform to identify your current compliance posture. Our AI advisory can answer specific questions about SQF Code Edition 9 - Safe Quality Food requirements, and cross-framework mapping helps you leverage existing controls from other frameworks you may already comply with. Create a free account to access all 45 controls and track your progress.
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