ISO 22000:2018
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Framework Domains (8)
Clause 0 – ISO 22000:2018
| Code | Title |
|---|---|
| iso-22000-2018::0.1 | General |
| iso-22000-2018::0.2 | FSMS principles |
| iso-22000-2018::0.3 | Process approach |
| iso-22000-2018::0.3.1 | General |
| iso-22000-2018::0.3.2 | Plan-Do-Check-Act cycle |
| iso-22000-2018::0.3.3 | Risk-based thinking |
| iso-22000-2018::0.3.3.1 | General |
| iso-22000-2018::0.3.3.2 | Organizational risk management |
Context of the organization – ISO 22000:2018
| Code | Title |
|---|---|
| iso-22000-2018::4.1 | Understanding the organization and its context |
| iso-22000-2018::4.2 | Understanding the needs and expectations of interested parties |
| iso-22000-2018::4.3 | Determining the scope of the food safety management system |
| iso-22000-2018::4.4 | Food safety management system |
Improvement – ISO 22000:2018
| Code | Title |
|---|---|
| iso-22000-2018::10.1 | Nonconformity and corrective action |
| iso-22000-2018::10.2 | Continual improvement |
| iso-22000-2018::10.3 | Update of the food safety management system |
Leadership – ISO 22000:2018
| Code | Title |
|---|---|
| iso-22000-2018::5.1 | Leadership and commitment |
| iso-22000-2018::5.2 | Policy |
| iso-22000-2018::5.2.1 | Establishing the food safety policy |
| iso-22000-2018::5.2.2 | Communicating the food safety policy |
| iso-22000-2018::5.3 | Organizational roles, responsibilities and authorities |
Operation – ISO 22000:2018
| Code | Title |
|---|---|
| iso-22000-2018::8.1 | Operational planning and control |
| iso-22000-2018::8.2 | Prerequisite programmes (PRPs) |
| iso-22000-2018::8.3 | Traceability system |
| iso-22000-2018::8.4 | Emergency preparedness and response |
| iso-22000-2018::8.4.1 | General |
| iso-22000-2018::8.4.2 | Handling of emergencies and incidents |
| iso-22000-2018::8.5 | Hazard control |
| iso-22000-2018::8.5.1 | Preliminary steps to enable hazard analysis |
| iso-22000-2018::8.5.2 | Hazard analysis |
| iso-22000-2018::8.5.3 | Validation of control measure(s) and combinations of control measures |
| iso-22000-2018::8.5.4 | Hazard control plan (HACCP/OPRP plan) |
| iso-22000-2018::8.6 | Updating the information specifying the PRPs and the hazard control plan |
| iso-22000-2018::8.7 | Control of monitoring and measuring |
| iso-22000-2018::8.8 | Verification related to PRPs and the hazard control plan |
| iso-22000-2018::8.8.1 | Verification |
| iso-22000-2018::8.8.2 | Analysis of results of verification activities |
| iso-22000-2018::8.9 | Control of product and process nonconformities |
| iso-22000-2018::8.9.1 | General |
| iso-22000-2018::8.9.2 | Corrections |
| iso-22000-2018::8.9.3 | Corrective actions |
| iso-22000-2018::8.9.4 | Handling of potentially unsafe products |
| iso-22000-2018::8.9.5 | Withdrawal/recall |
Performance evaluation – ISO 22000:2018
| Code | Title |
|---|---|
| iso-22000-2018::9.1 | Monitoring, measurement, analysis and evaluation |
| iso-22000-2018::9.1.1 | General |
| iso-22000-2018::9.1.2 | Analysis and evaluation |
| iso-22000-2018::9.2 | Internal audit |
| iso-22000-2018::9.3 | Management review |
| iso-22000-2018::9.3.1 | General |
| iso-22000-2018::9.3.2 | Management review input |
| iso-22000-2018::9.3.3 | Management review output |
Planning – ISO 22000:2018
| Code | Title |
|---|---|
| iso-22000-2018::6.1 | Actions to address risks and opportunities |
| iso-22000-2018::6.2 | Objectives of the food safety management system and planning to achieve them |
| iso-22000-2018::6.3 | Planning of changes |
Support – ISO 22000:2018
| Code | Title |
|---|---|
| iso-22000-2018::7.1 | Resources |
| iso-22000-2018::7.1.1 | General |
| iso-22000-2018::7.1.2 | People |
| iso-22000-2018::7.1.3 | Infrastructure |
| iso-22000-2018::7.1.4 | Work environment |
| iso-22000-2018::7.1.5 | Externally developed elements of the food safety management system |
| iso-22000-2018::7.1.6 | Control of externally provided processes, products or services |
| iso-22000-2018::7.2 | Competence |
| iso-22000-2018::7.3 | Awareness |
| iso-22000-2018::7.4 | Communication |
| iso-22000-2018::7.4.1 | General |
| iso-22000-2018::7.4.2 | External communication |
| iso-22000-2018::7.4.3 | Internal communication |
| iso-22000-2018::7.5 | Documented information |
| iso-22000-2018::7.5.1 | General |
| iso-22000-2018::7.5.2 | Creating and updating |
| iso-22000-2018::7.5.3 | Control of documented information |
Your Compliance Coverage
If you comply with ISO 22000:2018, you already cover:
ISO 9001:2015
79%
55 controls mapped
Compare →ISO 27701:2019
60%
42 controls mapped
Compare →ISO 45001:2018
53%
37 controls mapped
Compare →+ 82 more: ISO 14001:2015 (51%), ISO 37001:2016 (47%)
See all 85 mapped frameworks ↓Maps to 85 other frameworks
Frequently Asked Questions
What is ISO 22000:2018?
ISO 22000:2018 is a compliance framework from International with 8 domains and 70 controls. It is used by organisations to establish and maintain compliance with industry standards and regulatory requirements.
How many controls does ISO 22000:2018 have?
ISO 22000:2018 has 70 controls organised across 8 domains. The largest domains are Operation – ISO 22000:2018 (22 controls), Support – ISO 22000:2018 (17 controls), Clause 0 – ISO 22000:2018 (8 controls). Each control defines specific requirements that organisations must implement to achieve compliance.
What frameworks does ISO 22000:2018 map to?
ISO 22000:2018 maps to 85 other compliance frameworks. The top mapping partners are ISO 9001:2015 (79% coverage), ISO 27701:2019 (60% coverage), ISO 45001:2018 (53% coverage). Use our comparison tool to explore control-level mappings between frameworks.
How do I get started with ISO 22000:2018 compliance?
Start your ISO 22000:2018 compliance journey by running a self-assessment on our platform to identify your current compliance posture. Our AI advisory can answer specific questions about ISO 22000:2018 requirements, and cross-framework mapping helps you leverage existing controls from other frameworks you may already comply with. Create a free account to access all 70 controls and track your progress.
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