NSW Food Regulation 2025
Part 4: food safety schemes, general provisions: licensing, food safety programs, inspections and audits (sections 31 to 49) – NSW Food Regulation 2025

NSW Food Regulation 2025 37: As a licence condition, keep the licensed activities, premises and vehicles compliant with the Food Act, this regulation and the relevant Food Standards Code standards; egg primary producers also meet Schedule 8

What does 37 require?

Every licence carries the condition that the holder ensures the Act, the regulation and the applicable Food Standards Code provisions are met for each authorised activity and for every premises or vehicle covered. Licences for egg primary production also carry the Salmonella Enteritidis biosecurity condition in Schedule 8. Conditions the Food Authority imposes, varies or adds through an action notice bind from service or the stated later day, and a replacement licence is issued to show them.

Maintained by Gerard Blokdyk

Other controls in Part 4: food safety schemes, general provisions: licensing, food safety programs, inspections and audits (sections 31 to 49) – NSW Food Regulation 2025

Query this from an agent

The graph holds this control, the 0 it maps to, and the evidence behind each claim, over MCP and REST.