A documented vulnerability assessment must cover all food raw materials or groups for the risk of adulteration or substitution, considering historical evidence, economic incentives, ease of access through the supply chain, the sophistication of routine testing and the nature of the material, producing a vulnerability assessment plan kept under review and formally reviewed at least annually and on new risks or incidents.
This control maps to 1 controls across 1 other frameworks. If you already hold one of them, the evidence you collected for it is the starting point here rather than new work.
Every mapping shown was judged rather than inferred from wording similarity, and the ones that failed review are published too. See the coverage reports and what was rejected.
The graph holds this control, the 1 it maps to, and the evidence behind each claim, over MCP and REST.