BRCGS Global Standard for Food Safety Issue 9
Section 5: Product control – BRCGS Global Standard for Food Safety Issue 9

BRCGS Global Standard for Food Safety Issue 9 5.1.3: 5.1.3 Production trials to validate formulation and process where necessary

Where needed, trials must be run on the production equipment to confirm that the formulation and process are able to make product that is safe and meets the required quality.

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