NSW Food Regulation 2025
Part 6: meat food safety scheme (sections 68 to 111, Schedules 4 to 6) – NSW Food Regulation 2025

NSW Food Regulation 2025 81-82: Operate knackeries to the CSIRO pet meat standard (PISC Technical Report 88, except clauses 4.1 to 4.3) and rendering plants to AS 5008-2007

What does 81-82 require?

A knackery, where animals are slaughtered or destroyed for animal food or by-products used in it, must comply with the Standard for the Hygienic Production of Pet Meat (PISC Technical Report 88, amended 2009, published by CSIRO), clauses 4.1 to 4.3 excepted. A rendering plant (other than at an abattoir or knackery) must comply with AS 5008-2007, Hygienic rendering of animal products.

Maintained by Gerard Blokdyk

Other controls in Part 6: meat food safety scheme (sections 68 to 111, Schedules 4 to 6) – NSW Food Regulation 2025

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