US FDA Food Code 2026
Chapter 2: Management and personnel – US FDA Food Code 2026

US FDA Food Code 2026 2-502: 2-502 Contamination event response: clean-up of vomiting and diarrheal events

The food establishment has written procedures for employees to follow when vomitus or fecal matter is discharged onto surfaces, setting out the specific actions that limit the spread of contamination and the exposure of employees, consumers, food and surfaces (Pf).

Maintained by Gerard Blokdyk

What else in your programme already covers this

This control maps to 1 controls across 1 other frameworks. If you already hold one of them, the evidence you collected for it is the starting point here rather than new work.

  • 11.1.2 11.1.2 Cleaning and disinfection methods and procedures

Every mapping shown was judged rather than inferred from wording similarity, and the ones that failed review are published too. See the coverage reports and what was rejected.

Other controls in Chapter 2: Management and personnel – US FDA Food Code 2026

Query this from an agent

The graph holds this control, the 1 it maps to, and the evidence behind each claim, over MCP and REST.