Codex General Principles of Food Hygiene (CXC 1-1969, Rev. 2022)
Section 12: Personal hygiene – Codex General Principles of Food Hygiene (CXC 1-1969, Rev. 2022)

Codex General Principles of Food Hygiene (CXC 1-1969, Rev. 2022) 12.5: 12.5 Visitors and other persons from outside the establishment

Visitors, maintenance workers included, are where appropriate given instructions and supervision, wear protective clothing and follow the other personal hygiene rules, particularly in manufacturing, processing or handling areas. They are taken through the business's hygiene policy before the visit and encouraged to report any illness or injury that could cause cross-contamination.

Maintained by Gerard Blokdyk

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This control maps to 1 controls across 1 other frameworks. If you already hold one of them, the evidence you collected for it is the starting point here rather than new work.

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Other controls in Section 12: Personal hygiene – Codex General Principles of Food Hygiene (CXC 1-1969, Rev. 2022)

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