BRCGS Global Standard for Food Safety Issue 9

Section 9: Requirements for traded products – BRCGS Global Standard for Food Safety Issue 9

BRCGS Global Standard for Food Safety Issue 9 9.3.3: 9.3.3 Demonstrable processes to meet customer-specified requirements

Companies must operate demonstrable processes to meet customer-specified requirements, whether by including them in buying specifications or by further work on the purchased product such as sorting or grading.

Maintained by Gerard BlokdykControl text last updated 21 May 2026

Other controls in Section 9: Requirements for traded products – BRCGS Global Standard for Food Safety Issue 9

9.1.1 9.1.1 A HACCP plan covering traded products from receipt to dispatch
9.2.1 9.2.1 A documented, risk-based supplier and manufacturer approval procedure for traded products
9.2.2 9.2.2 Manufacturers approved by certification or competent audit
9.2.3 9.2.3 Records of manufacturer approval and follow-up of issues
9.2.4 9.2.4 Ongoing review of manufacturers on defined criteria, with questionnaires reissued every three years
9.3.1 9.3.1 Specifications for all traded products
9.3.2 9.3.2 Formal agreement of specifications sought
9.3.4 9.3.4 Specifications reviewed at least every three years

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