BRCGS Global Standard for Food Safety Issue 9
Section 9: Requirements for traded products – BRCGS Global Standard for Food Safety Issue 9

BRCGS Global Standard for Food Safety Issue 9 9.1.1: 9.1.1 A HACCP plan covering traded products from receipt to dispatch

For its traded products the company must either have a dedicated HACCP or food safety plan or bring them into the plans it already has. The scope covers the products and the processes the site is responsible for, and as a minimum goods receipt, storage and dispatch.

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