BRCGS Global Standard for Food Safety Issue 9
Section 9: Requirements for traded products – BRCGS Global Standard for Food Safety Issue 9

BRCGS Global Standard for Food Safety Issue 9 9.2.2: 9.2.2 Manufacturers approved by certification or competent audit

Manufacturers of traded products must be approved on a risk basis through valid certification to a BRCGS or GFSI-benchmarked standard covering the products or through supplier audits covering product safety, traceability, HACCP and good manufacturing practice by an experienced, competent auditor, with questionnaires acceptable only for low-risk products.

Maintained by Gerard BlokdykControl text last updated

Other controls in Section 9: Requirements for traded products – BRCGS Global Standard for Food Safety Issue 9

Query this from an agent

The graph holds this control, the 0 it maps to, and the evidence behind each claim, over MCP and REST.