BRCGS Global Standard for Food Safety Issue 9
Section 3: Food safety and quality management system – BRCGS Global Standard for Food Safety Issue 9

BRCGS Global Standard for Food Safety Issue 9 3.4.3: 3.4.3 Audit reports with objective evidence, agreed corrective actions verified, and a summary to management review

The internal audit programme must be fully implemented, with reports identifying conformity and non-conformity on objective evidence, results reported to the responsible personnel, corrective and preventive actions and timescales agreed and their completion verified, non-conformities handled under section 3.7 and a summary reviewed at management review.

Maintained by Gerard BlokdykControl text last updated

What else in your programme already covers this

This control maps to 1 controls across 1 other frameworks. If you already hold one of them, the evidence you collected for it is the starting point here rather than new work.

GLOBALG.A.P. Integrated Farm Assurance (IFA) Standard v6 · 1 control

  • FV-GFS 01.04 FV-GFS 01.04 Effective corrective actions are taken to address non-conformances detected during the self-assessments/internal audits.

Every mapping shown was judged rather than inferred from wording similarity, and the ones that failed review are published too. See the coverage reports and what was rejected.

Other controls in Section 3: Food safety and quality management system – BRCGS Global Standard for Food Safety Issue 9

Query this from an agent

The graph holds this control, the 1 it maps to, and the evidence behind each claim, over MCP and REST.

MCP endpointAll BRCGS Global Standard for Food Safety Issue 9 controls