The business can identify where raw materials and food were bought, product is traceable to its supplier so that recalls and investigations can proceed, and product is clearly identified during and after production. How identification and traceability are handled is documented, and labelling complies with every legislative and regulatory requirement, with particular care for allergen and genetically modified declarations. Where practical, dispatch records allow a product to be traced back to its original supplier.
This control maps to 2 controls across 1 other frameworks. If you already hold one of them, the evidence you collected for it is the starting point here rather than new work.
Every mapping shown was judged rather than inferred from wording similarity, and the ones that failed review are published too. See the coverage reports and what was rejected.
The graph holds this control, the 2 it maps to, and the evidence behind each claim, over MCP and REST.