Codex General Principles of Food Hygiene (CXC 1-1969, Rev. 2022)
Section 13: Control of operation – Codex General Principles of Food Hygiene (CXC 1-1969, Rev. 2022)

Codex General Principles of Food Hygiene (CXC 1-1969, Rev. 2022) 13.2.9: 13.2.9 Packaging

Packaging design and materials are safe and suitable for food, protect products from contamination and damage, and allow proper labelling. Packaging materials and any packaging gases contain no toxic contaminants and do not threaten safety or suitability under the specified storage and use conditions. Reusable packaging is durable and can be cleaned easily and disinfected where needed.

Maintained by Gerard Blokdyk

What else in your programme already covers this

This control maps to 1 controls across 1 other frameworks. If you already hold one of them, the evidence you collected for it is the starting point here rather than new work.

Every mapping shown was judged rather than inferred from wording similarity, and the ones that failed review are published too. See the coverage reports and what was rejected.

Other controls in Section 13: Control of operation – Codex General Principles of Food Hygiene (CXC 1-1969, Rev. 2022)

Query this from an agent

The graph holds this control, the 1 it maps to, and the evidence behind each claim, over MCP and REST.