BRCGS Global Standard for Food Safety Issue 9
Section 8: Production risk zones: high-risk, high-care and ambient high-care – BRCGS Global Standard for Food Safety Issue 9

BRCGS Global Standard for Food Safety Issue 9 8.6.1: Waste disposal controlled to prevent cross-contamination, with bins dedicated to each zone

What does 8.6.1 require?

Systems for disposing of waste must keep contamination to a minimum by controlling cross-contamination. The movement of waste and waste containers must be risk-assessed, and bins must be dedicated to zones classed high-risk or high-care instead of moving from one zone to another.

Maintained by Gerard BlokdykControl text last updated

Other controls in Section 8: Production risk zones: high-risk, high-care and ambient high-care – BRCGS Global Standard for Food Safety Issue 9

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MCP endpointAll BRCGS Global Standard for Food Safety Issue 9 controls