There must be a procedure for approving and monitoring service suppliers, such as pest control, laundry, contract cleaning, servicing and maintenance, transport and distribution, storage and packing off site, laboratory testing, catering, waste management, training and consultancy. Approval and monitoring are based on the risk to product safety and quality, on legal requirements, and on the security risks found by the vulnerability assessment and the food defence assessment.
This control maps to 1 controls across 1 other frameworks. If you already hold one of them, the evidence you collected for it is the starting point here rather than new work.
Every mapping shown was judged rather than inferred from wording similarity, and the ones that failed review are published too. See the coverage reports and what was rejected.
The graph holds this control, the 1 it maps to, and the evidence behind each claim, over MCP and REST.