Australia Food Standards Australia New Zealand Act 1991 (Cth)
Applicant duties: the Act and the application guidelines (Application Handbook Part 3) – Australia Food Standards Australia New Zealand Act 1991 (Cth)

Australia Food Standards Australia New Zealand Act 1991 (Cth) HB-C-D: Guideline 3.1.1 sections C and D State the purpose and justify the change, with regulatory impact information

The application states its purpose, identifying where possible the food regulatory measures to be varied (and the purpose relevant to each chapter guideline used), and explains why a measure is proposed: the need for the change and its advantages over the status quo net of disadvantages, the status of similar applications the applicant has made in other countries, and current information on costs and benefits to consumers, industry (including small business) and government, quantified in money where possible and otherwise by other quantitative or qualitative evidence, with any impact on international trade.

Maintained by Gerard Blokdyk

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