Optimization, up to 1 points. Isolates sources of odours, pollutants, germs and humidity (such as chemical storage, bathrooms, printing and cooking) behind doors or dedicated exhaust, with specific cooking-pollution controls for commercial kitchens and for dwelling units and guest rooms. Parts: Manage Pollution and Exhaust.
The graph holds this control, the 0 it maps to, and the evidence behind each claim, over MCP and REST.