Codex General Principles of Food Hygiene (CXC 1-1969, Rev. 2022)
Section 11: Maintenance, cleaning and disinfection, pest control – Codex General Principles of Food Hygiene (CXC 1-1969, Rev. 2022)

Codex General Principles of Food Hygiene (CXC 1-1969, Rev. 2022) 11.2.1: 11.2.1 Pest control systems: general

Because pests (birds, rodents, insects and others) threaten food safety and suitability where they find breeding sites and food, GHPs are used so the environment does not favour them, relying on sound building location, design, layout and upkeep, together with cleaning, checks of incoming materials and effective monitoring, to limit infestation and the need for pesticides.

Maintained by Gerard Blokdyk

What else in your programme already covers this

This control maps to 1 controls across 1 other frameworks. If you already hold one of them, the evidence you collected for it is the starting point here rather than new work.

  • 4.14.2 4.14.2 A competent pest contractor or trained staff, with a documented, risk-based inspection frequency and defined service scope

Every mapping shown was judged rather than inferred from wording similarity, and the ones that failed review are published too. See the coverage reports and what was rejected.

Other controls in Section 11: Maintenance, cleaning and disinfection, pest control – Codex General Principles of Food Hygiene (CXC 1-1969, Rev. 2022)

Query this from an agent

The graph holds this control, the 1 it maps to, and the evidence behind each claim, over MCP and REST.