Australia Food Standards Code Standard 1.2.8 Nutrition Information Requirements
Standard 1.2.8 – Australia Food Standards Code Standard 1.2.8 Nutrition Information Requirements

Australia Food Standards Code Standard 1.2.8 Nutrition Information Requirements 1.2.8-14: Give the reduced nutrition information on small packages when a claim is made

What does 1.2.8-14 require?

A food in a small package that makes a claim requiring nutrition information must give the average serving quantity, the particulars set out in Schedule 13 for the matter claimed (as minimum, maximum or average and clearly labelled as such), and for claims about carbohydrate, fibre or sugars the unavailable carbohydrate subtracted and the substances at 5 g per 100 g or more; it need not be set out as a panel.

Maintained by Gerard Blokdyk

Other controls in Standard 1.2.8 – Australia Food Standards Code Standard 1.2.8 Nutrition Information Requirements

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The graph holds this control, the 0 it maps to, and the evidence behind each claim, over MCP and REST.