ISO 22003-1:2022 Requirements for bodies providing audit and certification of food safety management systems
Clauses 9.2 to 10: Planning, initial certification, audits, decision and maintenance – ISO 22003-1:2022 Requirements for bodies providing audit and certification of food safety management systems

ISO 22003-1:2022 Requirements for bodies providing audit and certification of food safety management systems 9.2: Planning audits (ISO/IEC 17021-1:2015 9.2)

What does 9.2 require?

Clause 9.2 of ISO/IEC 17021-1:2015 applies: audit objectives, scope and criteria, team selection, audit plan, task assignment and communication of the plan, with the plan reflecting the production lines and HACCP studies to be sampled.

Maintained by Gerard Blokdyk

Other controls in Clauses 9.2 to 10: Planning, initial certification, audits, decision and maintenance – ISO 22003-1:2022 Requirements for bodies providing audit and certification of food safety management systems

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