ISO 22003-1:2022 Requirements for bodies providing audit and certification of food safety management systems
Clauses 9.2 to 10: Planning, initial certification, audits, decision and maintenance – ISO 22003-1:2022 Requirements for bodies providing audit and certification of food safety management systems

ISO 22003-1:2022 Requirements for bodies providing audit and certification of food safety management systems 10: Management system requirements for certification bodies (ISO/IEC 17021-1:2015 Clause 10)

What does 10 require?

Clause 10 of ISO/IEC 17021-1:2015 applies: the body operates a management system under Option A (general requirements) or Option B (ISO 9001-based) that supports consistent fulfilment of this document, including document and record control, management review, internal audit and corrective action.

Maintained by Gerard Blokdyk

Other controls in Clauses 9.2 to 10: Planning, initial certification, audits, decision and maintenance – ISO 22003-1:2022 Requirements for bodies providing audit and certification of food safety management systems

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