ISO 22003-1:2022 Requirements for bodies providing audit and certification of food safety management systems
Clause 7: Resource requirements and competence – ISO 22003-1:2022 Requirements for bodies providing audit and certification of food safety management systems

ISO 22003-1:2022 Requirements for bodies providing audit and certification of food safety management systems 7.2: Personnel involved in certification activities (ISO/IEC 17021-1:2015 7.2)

What does 7.2 require?

Clause 7.2 of ISO/IEC 17021-1:2015 applies: sufficient competent personnel, clear duties, monitoring of auditor performance including on-site observation, and documented duties and responsibilities for all involved in FSMS certification.

Maintained by Gerard Blokdyk

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