Treated water (with antimicrobial additives, ozone and similar) used during harvest and postharvest work such as cooling is subject to a written system for monitoring the treatment and regularly checking that parameters stay acceptable. How often monitoring happens is set by risk assessment; readings are compared against the allowable range and results outside it trigger corrective action.
This control maps to 1 controls across 1 other frameworks. If you already hold one of them, the evidence you collected for it is the starting point here rather than new work.
Every mapping shown was judged rather than inferred from wording similarity, and the ones that failed review are published too. See the coverage reports and what was rejected.
The graph holds this control, the 1 it maps to, and the evidence behind each claim, over MCP and REST.