FSSC Development Program Version 2.0
Food and feed manufacturing, section 2: Prerequisite programmes – FSSC Development Program Version 2.0

FSSC Development Program Version 2.0 FFM-2.18: Food defense

What does FFM-2.18 require?

The business assesses threats of deliberate tampering or contamination, identifies the process points most exposed and puts extra controls on them, and has measures for dealing with product that may have been interfered with after unauthorised access.

Maintained by Gerard Blokdyk

What else in your programme already covers this

This control maps to 1 controls across 1 other frameworks. If you already hold one of them, the evidence you collected for it is the starting point here rather than new work.

Every mapping shown was judged rather than inferred from wording similarity, and the ones that failed review are published too. See the coverage reports and what was rejected.

Other controls in Food and feed manufacturing, section 2: Prerequisite programmes – FSSC Development Program Version 2.0

Query this from an agent

The graph holds this control, the 1 it maps to, and the evidence behind each claim, over MCP and REST.