ANSSI Guide d'hygiene informatique (42 mesures, v2.0)
ANSSI Hygiene I: Raise Awareness and Train (measures 1 to 3)

ANSSI Guide d'hygiene informatique (42 mesures, v2.0) ANSSI-HYG-03: Control the Risks of Outsourced Information System Management

Assess the risks specific to outsourcing before externalising the information system or its data, and reflect the resulting security needs and measures in the requirements placed on the provider.

Other controls in ANSSI Hygiene I: Raise Awareness and Train (measures 1 to 3)

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