FSSC 22000 coordination with global + regional + national food safety regimes. GFSI (Global Food Safety Initiative): FSSC 22000 is one of ~10 GFSI-RECOGNIZED SCHEMES (alongside BRCGS Food + IFS Food + SQF + Global G.A.P. + IFS PACsecure + others); GFSI provides benchmarking + equivalence + buyer recognition (e.g. Walmart + Carrefour + Tesco + Coca-Cola + Nestle accept any GFSI scheme). FDA (US Food and Drug Administration): FDA Food Safety Modernization Act (FSMA) + 21 CFR Parts 110 + 111 + 117 (CGMP) + Part 120 (juice HACCP) + Part 123 (seafood HACCP) + Part 121 (intentional adulteration) - FSSC 22000-certified facilities typically demonstrate FSMA compliance. EU FOOD LAW: Regulation (EC) 178/2002 (General Food Law) + 852/2004 (Hygiene of Foodstuffs) + 853/2004 (Specific Hygiene Animal Origin) + 1169/2011 (Food Information to Consumers) + 1881/2006 (Contaminants) + various sector-specific - FSSC 22000 supports EU food-law compliance. CODEX ALIMENTARIUS: international food standards (CAC) + recommendations on hazard analysis + general hygiene + HACCP - foundational for FSSC 22000 + ISO 22000. CRITICAL: CABs operating in specific countries must coordinate with national competent authorities (FSAI Ireland + FSA UK + ANSES France + EFSA EU + USDA + FDA + Health Canada + FSANZ + others). 2024-2025 EMERGING AREAS: cybersecurity in food production + AI in food safety + climate impact + carbon footprint + Carbon Border Adjustment Mechanism (CBAM) coordination.
The graph holds this control, the 0 it maps to, and the evidence behind each claim, over MCP and REST.