ISO 22002-100:2025 Prerequisite programmes on food safety, Part 100: Requirements for the food, feed and packaging supply chain
Clause 13: Cleaning and disinfection – ISO 22002-100:2025 Prerequisite programmes on food safety, Part 100: Requirements for the food, feed and packaging supply chain

ISO 22002-100:2025 Prerequisite programmes on food safety, Part 100: Requirements for the food, feed and packaging supply chain 13.3: Cleaning and disinfection programmes

What does 13.3 require?

Programmes state what is cleaned, how often, who is responsible, the method, and how effectiveness is monitored and verified. Each programme suits the hazard associated with the products, is confirmed able to deliver the intended result, and is carried out without compromising food safety.

Maintained by Gerard Blokdyk

Other controls in Clause 13: Cleaning and disinfection – ISO 22002-100:2025 Prerequisite programmes on food safety, Part 100: Requirements for the food, feed and packaging supply chain

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